Amor Per La Terra er vinprojekt af Jaume Jordà, Salvador Batlle og Xavi Rutia.
Direkte oversat betyder navnet 'Kærlighed til jorden'. Vinene bygger på en motivation om: at elske jorden og naturen og hjælpe de personer, som arbejder med den. Et projekt der bygger på både høj faglighed og et godt venskab mellem de tre dygtige vinmagere.

Amor Per La Terra

Rød

<ul>
<li>Year: 2019</li>
<li>Producer: Amor Per La Terra / David Baixas</li>
<li>Grapes: 70% Syrah, 30% Xarel-lo</li>
<li>Region:  Mas Regany, Aiguamúrcia, Tarragona 
</li>
<li>Country: Spain</li>
<li>Type: Red</li>
<li>Percent: 12%</li>
<li>Size: 75 cl</li>
</ul>
Harvested by hand, joint vinification of the varieties. 80% destemmed and the rest ferments with the whole grapes in stainless-steel tanks. Indigenous yeast, no filtration, no clarification.

Title

El Bosc Cremat · Amor Per La Terra · 2019

Default Title

El Bosc Cremat

Bobler

<ul>
<li>Year: 2019</li>
<li>Producer: Amor Per La Terra / David Baixas</li>
<li>Grapes: 40% Parellada, 30% Xarel-lo, 30% Macabeu</li>
<li>Region: Mas Regany, Aiguamúrcia, Tarragona</li>
<li>Country: Spain</li>
<li>Type: White / Light Orange Bubbles / PetNat</li>
<li>Percent:</li>
<li>Size: 75 cl</li>
</ul>
Harvested by hand, cold maceration during 2 days, fermentation in a stainless-steel tank. Without disgorging. Indigenous yeast, no filtration, no clarification.

El Torrent de la Bruixa · Amor Per La Terra · 2019

El Torrent de la Bruixa

<ul>
<li>Year: 2019</li>
<li>Producer: Amor Per La Terra / David Pujol Cargol</li>
<li>Grapes: 70% Garnatxa, 30% Monastrell</li>
<li>Region: Masarac, Alt Empordà</li>
<li>Country: Spain</li>
<li>Type: Red</li>
<li>Percent:</li>
<li>Size: 75 cl</li>
</ul>
Harvested by hand, carbonic maceration for garnatxa grapes and then mixed with moscatell that cold macerated, in stainless-steel tank. Indigenous yeast, no filtration, no clarification